-  The Company was incorporated in 1994 by Özhamurkar family, for the purpose of the distribution of Pakmaya branded products to bakery and consumer market.
  

  - Özpak Gıda San.Tic.A.Ş. the purpose of whom is to grow in food segment and introduce high quality products to the market, began to market the industrial and consumer products produced by Pak Gıda to the cities around Kayseri as well, in 1996.

  - It 1999, it opened a branch in Ankara, thus both initiating its marketing activities in the capital city’s market and marketing Pakmaya branded products throughout Turkey. It also began distributing white meat products in Kayseri.

- In the year 2002, it undertook the distribution of dry yeast and bakery products of Pak Gıda with its own marketing staff.

- Upon Pak Gıda’s stopping the production of bakery products in 2004, it established its own plant in Kayseri on its land of 6600 m2 and began production.

- Currently, Özpak Gıda is marketing dry yeast throughout Turkey, as well as marketing bakery products it produces.

  - Now, our firm is safer for you with international quality certificates. Our firm, implementing both ISO9001:2000 quality management system and HACCP food safety system, has upgraded its certificates to standards acceptable within the boundaries of our country with TURKAK.

-  Now in use: We began to serve for the consumer market with Tatkat branded spices and auxiliary products for cakes and deserts (baking powder, sugar vanilla, rice flour, castor sugar, corn starch, etc.).
Özpak Gıda, marketing high quality and healthy products and acting with the principle of quality service to customers aims to present you the best.